UL LISTED KITCHEN FIRE SUPPRESSION SYSTEMS
All over the world, several documented Disaster Management Reports have stated that kitchen fire in the food service industry can wreck quite a havoc, if there are no quick and reliable Kitchen Fire Suppression Systems in place.
In order to avoid such an accident and irreparable damage, it is recommended that commercial kitchens install pre-engineered, automatic, fire suppression systems especially designed to protect areas associated with ventilation (including cooker hoods, extraction ducting, plenums and filters) and cooking equipment (such as deep fat fryers, griddles, range tops; upright, natural charcoal or chain-type broilers, electric, lava rock, mesquite or gas-radiant char-broilers and woks).
Let us take this opportunity to introduce you to Resguardo kitchen fire suppression system. A compact and robust unit. The Resguardo fire suppression system is comprises pressurized extinguishing agent storage container with a discharge valve and actuated using a solenoid valve, which can be operated manually and automatically.
POWDER TYPE FIRE EXTINGUISHER (MAP 90%) Technical Specification:-
| Capacity | 1 Kg | 2 Kg | 4 Kg | 6 Kg | 9 Kg |
|---|---|---|---|---|---|
| MAP Content | 90% | 90% | 90% | 90% | 90% |
| Fire Rating | 1A 21B | 1A 34B | 3A 89B | 4A 144B | 6A 233B |
| Diameter (MM) | 85±0.5 | 107±0.5 | 140±0.5 | 160±0.5 | 174±0.5 |
| Total Height (MM) | 328±2 | 380±2 | 432±2 | 475±2 | 575±2 |
| Empty weight (KG) Approx. | 1.1 | 1.3 | 2 | 2.4 | 3.1 |
| Full weight (KG) Approx | 2.1 | 3.3 | 6 | 8.4 | 12.1 |
| Avg. Effective Discharge Time | 08 SEC | 10 SEC | 14 SEC. | 20 SEC. | 23 SEC. |
| Operating temperature | -20°C TO +60°C | -20°C TO +60°C | -20°C TO +60°C | -20°C TO +60°C | -20°C TO +60°C |
| Service Pressure | 15 bar | 15 bar | 15 bar | 15 bar | 15 bar |
| Maximum Service Pressure | 16.5 bar | 16.5 bar | 16.5 bar | 16.5 bar | 16.5 bar |
| Test Pressure | 35 bar | 35 bar | 35 bar | 35 bar | 35 bar |
Methods of Recommendation:
Hazard Based Testing:
In some of the cases, hood length is more and the equipment’s is kept under this area are very few. Instead of protecting the complete hood, only the equipment’s are protected. And also plenum and exhaust ducts are protected.
Overlapping Testing -
It is predesigned system in which containers capacity is designed based on hood length and number of ducts. In this system after actuation, extinguishing agent flow coverage overlaps each other and hence it covers complete area below the hood.
Resguardo - The answer to all kitchen fire safety
After actuation & discharge of wet chemical, if water is supplied through the same nozzles, it will aid the generated foam blanket to stay for a long time without burning. Water cools down the surrounding hot surface temperature. It also cools down hot oil by bringing its temperature below auto ignition point. This will reduce the risk of re-ignition.
Water supply can be provided in the following two ways. First- Water assisted system through water sprinkler line. Second – Water assisted wet chemical system through separate water storage system
- Fully Engineered System -Specially designed for commercial kitchens with compact fire extinguishing unit.
- Easy Installation - Super easy to install with immediate activation on the go.
- Fully Automated - Fully automated system that detects fire quickly and triggers rapid response.
- Saves Time & Money - Minimises personal or property loss and reduces clean-up time through quick actuation
- Expert Vetted - Endorsed by international safety bodies and industry experts to ensure consumer safety.
- Totally Reliable - Designed to withstand grease, dirt and oil and stays in full operation upon exposure till extinguishment.
- Environment Friendly - The system is designed to not release any toxic vapours into the environment.
- User Favourable - Easy to use system that comes with a handy user manual with clear instructions.
- Safeguarding Business - State-of-the-art detection system for all industries that safeguards businesses by saving on repairmen costs.
RE-25AR Agent Release Panel Special Features
- UL Listed
- Switch Mode Power Supply.
- Operated on 120-220v 60/50 Hz, AC mail power supply.
- Modular Construction, Serviceable
- Special logic circuitry to prevent accident release.
- Auto Resettable Fuse, Surge Protected.
- Battery polarity & deep discharge protection.
- Variable solenoid ON/OFF time.
- 4 no’s of programmable initiating device circuit and 2 no’s of releasing agent circuit with the independent correlation of any no of initiating circuit with anyone of release agency circuit.
- 3 no’s programmable ( fire, cross zone, gas release ) relay for integration of third panel system.
- Separate LED indications on front facua individual releasing Agent Circuit.
The salient features of Resguardo Kitchen Fire Suppression System : In a nutshell
- Linear heat sensing cable (110°C - 185°C) with automatic actuation valve.
- Quick activation of the system ensures electrical/gas supply is shutoff immediately.
- Suppresses fire by spraying wet chemicals on cooking appliances, plenum, filters and exhaust duct.
- Quickly extinguishes fire by saponification, where the nozzle sprays wet chemicals on burning grease, which forms a soapy layer on the surface of hot grease.
- Acts as a formidable barrier between the hot grease and the atmosphere, by cutting off the oxygen supply.
- Stainless steel container with wet chemical agent that cools the surrounding areas and prevents re-ignition or re-flash.
Kitchen Fire Suppression Systems Features
- Fully automated kitchen fire suppression system
- Stainless steel container with wet chemical agents
- Saponification of hot oils by wet chemical agents
- Wet chemical agents also cool the surrounding areas and prevent re-ignition
- Linear heat sensing cable (150 °C - 180 °C)
- Automatic Actuation Valve
- Provision for Manual Activation of the system
- Steel tubing with a spray nozzle
- It is available in capacities of 7.5L, 12.5L, 17.5L, 22.5L, and 27.5L
Approvals:
- Certificate No :- UL-US-2239014-0
- Report Reference - EX28540-20220929
- Water assisted wet chemical solution - U2-US-2239015-0
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